Sitemap - The Critics Guide Page 2
Luxury Travel Guide

class="last"class="last">FATHER'S DAY

class="last"class="last">EASTER

class="last"class="last">CHRISTMAS

class="last"class="last">VALENTINE'S

class="last"class="last">AWARDS
 
Capri Palace Hotel & Spa, Capri
 
L'Olivo, Capri
 
Santa Caterina Hotel, Amalfi
 
Restaurant Santa Caterina, Amalfi
 
Grand Hotel Cocumella, Sorrento
 
Belmond Hotel Caruso, Ravello
 
Belvedere Restaurant, Ravello
 
Le Jardin de Russie, Rome
 
Palazzo Naiadi, Rome
 
Castel Monastero, Castelnuovo
 
Olio, Milan
 
Palazzo Matteotti, Milan
 
La Terrazza, Portofino
 
Belmond Hotel Splendido, Portofino
 
Grand Hotel Fasano, Lake Garda
 
Bellevue Hotel & Spa, Cogne
 
Le Richemond, Geneva
 
Auberge du Jeu de Paume, Chantilly
 
La Table du Connétable, Chantilly
 
Miller & Carter Albert Dock, Liverpool
 
The Lygon Arms, Broadway
 
Lygon Bar & Grill, Broadway
 
The Florist, Bristol
 
Beech House, Bristol
 
The Lion at Wendlebury, Oxford
 
Rickshaw, Budapest
 
Buddha Bar Budapest
 
The Living Room, Budapest
 
Kempinski Hotel Corvinus, Budapest
 
Blacklane, Budapest
 
Legacy 5 Speakers, Lifestyle
 
Grand Pacific, Manchester
 
Hotel Gotham, Manchester
 
The Lakes by Yoo, Lechlade
 
No 131, Cheltenham
 
Crazy Eights, Cheltenham
 
The Pig at Combe, Devon
 
Buddha Bar Kiev
 
The Goodwood Hotel, Chichester
 
Farmer, Butcher, Chef, Chichester
 
Maison Talbooth, Colchester
 
House Dublin
 
The Saddle Room, Dublin
 
Jameson Distillery Bow St., Dublin
 
 
 
Instagram
 
Seven Sins
Seven Sins
We put the spotlight on the industry's most recognisable faces in our new interview segment "Seven Sins". If you want to know what inspires the industry's movers and shakers or what your favourite food loving celebrity likes to indulge in then you'll find it in their Seven Sins.
 
Jamie Robertson
Group Executive Chef at Gaucho
Jamie Robertson Seven Sins
Jamie Robertson began his career in food and beverage in 2003 working part...
Jamie Robertson
 
Rachel Humphrey
Executive Chef at Le Gavroche
Rachel Humphrey Seven Sins
Executive Chef at one of the world’s leading restaurants, Le Gavroche,...
Rachel Humphrey
 
Adam Handling
Chef Patron at The Frog
Adam Handling Seven Sins
Adam Handling’s culinary journey started at Gleneagles where he was the...
Adam Handling
 
Jon Wise
Owner of The Laughing Gravy
Jon Wise Seven Sins
Jon gained experience in the Manchester dining scene working as General...
Jon Wise
 
 
© The Critics Guide 2020 HomeHome AboutAbout PrivacyprivacyTermstermsSitemapsitemapContact