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The Critics Guide Annual Awards

 
The Critics Guide Annual Awards were created with the aim of finding the height of luxury amongst hotels and restaurants worldwide. Those presented with the award can boast this high achievement as a mark of their exceptional services to the hospitality industry.

The Awards reward hotels and restaurants that have provided service to their guests that go above and beyond that expected in 5 star accommodation and dining. This exceptional accolade is not open to public voting and instead the nominees are vigorously put through their paces by our team of senior critics.

Those presented with any award have shown that they are above every other in their category and consistently provide exceptional hospitality to each and every guest.
 
Outstanding Service
Outstanding Service
 
Outstanding London Hotel
Outstanding London Hotel
 
Best of British
Best of British
 
Outstanding Suite Experience
Outstanding Suite Experience
 
Outstanding Luxury Hotel
Outstanding Luxury Hotel
 
Outstanding Boutique Hotel
Outstanding Boutique Hotel
 
Outstanding Hotel Restaurant
Outstanding Hotel Restaurant
 
Outstanding Fine Dining
Outstanding Fine Dining
 
Outstanding Dining Experience
Outstanding Dining Experience
 
The Critics Guide Most Recommended
The Critics Guide Most Recommended
 
Outstanding City Hotel
Outstanding City Hotel
 
Outstanding Innovation
Outstanding Innovation
 
Outstanding Newcomer
Outstanding Newcomer
 
Outstanding Spa Hotel
Outstanding Spa Hotel
 
Outstanding Afternoon Tea
Outstanding Afternoon Tea
 
Outstanding Cocktail Bar
Outstanding Cocktail Bar
 
Outstanding Traditional Hotel
Outstanding Traditional Hotel
 
Outstanding Country Retreat
Outstanding Country Retreat
 
Outstanding Self Catering
Outstanding Self Catering
 
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Seven Sins
Seven Sins
We put the spotlight on the industry's most recognisable faces in our new interview segment "Seven Sins". If you want to know what inspires the industry's movers and shakers or what your favourite food loving celebrity likes to indulge in then you'll find it in their Seven Sins.
 
Giles Coren
Restaurant Critic and columnist
Giles Coren Seven Sins
Giles is a columnist and award-winning restaurant critic for The Times newspaper....
Giles Coren
 
Tommy Heaney
Tommy Heaney Seven Sins
Tommy Heaney is Head Chef and owner of Heaneys Cardiff, his eponymous restaurant...
Tommy Heaney
 
Arjun Varma
CEO, Chakra
Arjun Varma Seven Sins
Arjun Varma is founder and CEO at Chakra and has been in the events and...
Arjun Varma
 
Andrew Macleod
Andrew Macleod Seven Sins
Andrew Macleod of Emilia’s Crafted Pasta has a deep passion for pasta....
Andrew Macleod
 
Belstaff UK
 
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