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Head chef Eric enjoys a stellar reputation. Starting out as a specialist pastry chef, he started honing his considerable skills at the tender age of nine in his parents’ restaurant before undertaking professional training... |
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Fine Wine Consultant & Commentator |
Founder of WineChap, wine director of Honest Grapes and UK Brand Ambassador for Dom Perignon. Online columnist for FT’s How To Spend It and wine writer for OnBoard magazine.... |
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Director of Operations, Bulgari Hotels & Resorts |
Attilio Marro joined Bulgari Hotels & Resorts as General Manager in 2003, and in 2009 became Director of Operations for the brand Bulgari Hotels & Resorts.
After the start of his career at the Hotel Inter-Continental of... |
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Chef Patron, The Churchill Arms |
Having recently re-opened this famous pub, 34 year old head chef and proprietor Nick Deverell-Smith has used his wealth of experience and extensive knowledge of working with the freshest seasonal ingredients to ensure that... |
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Hotel Director, The Pig near Bath |
Tom was born into the hospitality industry with his parents Stephen and Penny Ross owning and running the award-winning Bath-based properties, Homewood Park hotel and the Queensberry hotel.
He entered the industry at Hotel... |
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Alex Hollywood is a passionate home cook and family food writer. She has a no fuss approach to cookery that makes her incredibly appealing to the general public. Her warmth, gentle manner and honesty have not gone unnoticed... |
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Founder of Artist Residence |
My hotel journey began when my mother was hit by a bus in Brighton. It was a difficult time for my family so I decided to drop out of Leeds University where I was studying accounting and finance to be by my mother’s bedside... |
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When I arrived from Bolivia at the age of 19, with shaky English, I worked at Downside School, in Somerset looking after the boarders’ dining room - a tough training ground, if ever there was one! I realised quite quickly... |
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Hotel Manager, Rudding Park Hotel |
I was born in Mozambique from Portuguese descents. Most of my childhood was spent moving between Portugal and Macau, South East Asia. When I was young, I spent all my holidays travelling all over Asia, due to my father’s... |
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