5 Star Los Angeles Hotel Reviews |
|
|  |
Michael's restaurant can be found tucked away on 3rd Street in Santa Monica. We recommend that you eat outdoors if available, it's wonderfully dressed with fairy lights and each table has its own heater to keep you warm as... |
| |
|
|  |
Bedford and Burns, located in Beverly Hills, is a restaurant that serves typical American fare. Bedford and Burns is also well known for its very good cocktail selection, and we were very excited to try it out.
When we... |
| |
|
|  |
Maude, a venture of the well respected chef Curtis Stone, this restaurant is named after his Grandmother, and can be found located in Beverly Hills.
... |
| |
|
|  |
Inside the Montage Hotel in Beverly Hills, you will find Scarpetta. Celebrity Chef Scott Conant, known for appearances on Bravo’s Top Chef, and as a judge on Chopped, amongst other appearances; Conant has developed a modern... |
| |
|
|  |
We were eager to dine at Petrossian on Robertson Boulevard, West Hollywood. We had heard excellent things regarding its fine wine collection and caviar, and we couldn’t wait to see what all the hype was about for ourselves.
... |
| |
|
|  |
Located in West Hollywood, Bar Harlowe is a beautifully deisgned bar indeed. Breaking away from the obvious, Bar Harlowe has been designed with a vintage approach, and is very quirky indeed.
We popped by to try out a selection... |
| |
|
|  |
Madeo, located on Melrose, LA, is a family run venture. We’d heard good things about this Italian celebrity hot spot, and were excited to sample it for ourselves.
Having heard big things regarding Madeo’s cult celebrity... |
| |
|
|  |
La Poubelle is a wonderful restaurant serving up traditional French cuisine since 1969, this husband and wife run venture has a charming back story.
Having always wanted a crêperie, Jacqueline Koster came to logger heads... |
| |
|
|  |
Wolfgang Puck at Hotel Bel-Air is a very special restaurant indeed. For us, the LA scene somewhat lacks a fine dining culture, so we were very excited to try it out. Because, if anyone is going to place innovation and creativity... |
| |
|
|
|
|
We put the spotlight on the industry's most recognisable faces in our new interview segment "Seven Sins". If you want to know what inspires the industry's movers and shakers or what your favourite food loving celebrity likes to indulge in then you'll find it in their Seven Sins. |
|
|
|