Hospitality Reviews - Page 1
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Hospitality Reviews

 
Keith Prowse at Henley Royal Regatta, Henley
Keith Prowse at Henley Royal Regatta
 

The Henley Royal Regatta is a must-see event held every July over five days. Itís a celebration of society, rowing, and the English summer. If youíre fortunate enough to be able to attend, thereís no better way to experience...

 
Cartier Polo, Surrey
Cartier Polo, Surrey
 

The annual Cartier International Polo event is a summer staple for the rich and famous. Itís an opportunity to socialise with the elite, eat good food, drink good champagne and maybe watch a chukka or two. The event is...

 
 
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Seven Sins
Seven Sins
We put the spotlight on the industry's most recognisable faces in our new interview segment "Seven Sins". If you want to know what inspires the industry's movers and shakers or what your favourite food loving celebrity likes to indulge in then you'll find it in their Seven Sins.
 
Raymond Blanc
Chef Patron, Le Manoir
Raymond Blanc Seven Sins
Born in BesanÁon, France, in 1949, Raymond Blanc is acknowledged as one...
Raymond Blanc
 
Tommy Banks
Chef Patron, The Black Swan Oldstead
Tommy Banks Seven Sins
Tommy heads the kitchen at The Black Swan at Oldstead, which he and his...
Tommy Banks
 
Fred Sirieix
GM of Galvin at Windows
Fred Sirieix Seven Sins
Fred is an acclaimed International Consultant in the customer services...
Fred Sirieix
 
Becky Wilkinson
Home Economist & Chef
Becky Wilkinson Seven Sins
Growing up on her parents Fish Farm in Kent with regular trips to Kenya...
Becky Wilkinson
 
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